No Fussin' with No Bake Pies

Whether you’re hosting for the holidays or bringing something sweet to the table this season, this class will reassure you that baking doesn’t need to be stressful. Welcome to the epic world of no-bake desserts: perfect for busy holiday schedules, for warm summer days, or anytime you don't want to commit to a multi-day baking project.

In this class, you’ll learn the basics of a good no-bake pie, starting with a simple cookie-to-butter ratio that can turn almost any cookie into a delicious crust.

And the best part? The filling doesn’t need an oven either.

Together, we’ll make two mini pies perfect for all the gatherings you’ll join this holiday season: cardamom pumpkin mousse in a Biscoff cookie crust, and a zippy, yet light key lime pie with a gingersnap crust.

Through a live demo on mixing crusts and fillings, you’ll have hands-on practice pressing the perfect crust in a…